Gluten Free Sprouted Seed

Ingredients:

Water, Gluten Free Flour Mix (Corn Starch, Rice Flour, Soy Flour), Soy Protein Isolate, Buckwheat Kernels, Mung Bean Sprouts, Lentil Sprouts, Vegetable Oils [Australian Cold Pressed Vegetable Oil – Non Gmo –  Naturally Filtered Without Chemicals], Crunchy Combo [Blue Peas, Adzuki Beans, Chickpeas, Lentils, Mung Beans], Vinegar, Pea Shoots Sprouts, Psyllium Husk, Emulsifier [Hydroxypropyl Methylcellulose], Kale, Yeast [Saccharomyces Cerevisiae 98.5%, Emulsifier (Sorbitan Monostearate)], Dextrose, Iodised Salt [Sea Salt, Potassium Iodate, Anti Caking Agent], Anti-Caking Agent.

Filling: Sunflower Kernels. 

Contains: Soy.

This Product Is Allergen Free From:

Gluten Free

Dairy Free 

Egg Free

Vegan 

Nut Free